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Want to make the best ice cream at home using Irish ingredients? Check out our incredible recipe.

Updated: Jan 22

Are you looking to make the best quality ice cream at home using Irish ingredients? Look no further! You can create delicious and creamy ice cream that rivals any store-bought brand with a few tips and tricks.

First, let's talk about the ingredients. Irish dairy products are some of the best in the world, so it's no surprise that they make for fantastic ice cream. Look for heavy cream, whole milk, and high-quality eggs from Irish sources.

Next, you'll need to decide on your flavour. The possibilities are endless, whether you prefer classic vanilla, rich chocolate, or something more unique like salted caramel or Irish coffee. You can add your favourite mix-ins like fresh berries, chocolate chips, or crushed cookies.

Now, let's get to the recipe. Here's a basic vanilla ice cream recipe to get you started:


  • 2 cups heavy cream

  • 1 cup whole milk

  • 3/4 cup granulated sugar

  • Pinch of salt

  • 6 egg yolks

  • 1 tsp vanilla extract


  1. In a medium saucepan, heat the heavy cream, whole milk, sugar, and salt over medium heat until the sugar has dissolved.

  2. In a separate bowl, whisk together the egg yolks until smooth.

  3. Slowly pour the hot cream mixture into the egg yolks, whisking constantly.

  4. Pour the mixture back into the saucepan and cook over low heat, stirring constantly, until the mixture thickens and coats the back of a spoon.

  5. Strain the mixture through a fine-mesh sieve into a clean bowl.

  6. Stir in the vanilla extract.

  7. Let the mixture cool to room temperature, then cover and refrigerate for at least 4 hours or overnight.

  8. Churn the mixture in an ice cream maker according to the manufacturer's instructions.

  9. Transfer the ice cream to a container and freeze for at least 2 hours before serving.

If all of this sounds like too much work, don't worry. You can always visit Arctic Stone Hand Rolled Ice Cream, where you can watch your ice cream being made fresh right in front of you. They use high-quality ingredients and offer a variety of flavours and mix-ins to choose from. It's the perfect treat for a sunny day in Ireland.

In conclusion, making the best quality ice cream at home using Irish ingredients is easy with a little know-how and some patience. But if you're short on time or want to treat yourself, Arctic Stone Hand Rolled Ice Cream is a great option. Either way, you can't go wrong with creamy, delicious ice cream.


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